3 Ingredient Blue Cheese and Apple Flatbread - Download Recipe
Makes 6 servings:
1 lb pizza dough
1 medium apple, thinly sliced
8 oz crumbled blue cheese
Nutritional info (per serving): Calories: 306, Fat: 13g, Protein: 13g, Carbohydrate: 35g, Fiber: 2g, Potassium: 125mg, Sodium: 906mg
Roll out a pizza dough onto a large sheet tray lined with parchment.
Top dough with thinly sliced apple and crumbled blue cheese
Bake at 400°F oven until crust is cooked and golden brown around the edges and cheese is melted, about 15 minutes.
Cool slightly before slicing and serving.
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